Highlights
Product Type
Jowar / Jola (Sorghum)
Key Features
Naturally gluten-free, rich in fibre and minerals, unpolished, retains earthy flavour, uniform and clean grains, ideal for traditional Indian recipes and healthy diets
Polished
No
Item Form
Whole / Flour (as per packaging)
Weight
500 g, 1 Kg
Used For
Rotis, bhakri, porridge, upma, dosas, and other traditional recipes
Nutrition Information (per 100 g)
Energy (kcal): 329.0
Protein (g): 10.4
Carbohydrate (g): 72.6
Total Sugars (g): 2.5
Added Sugars (g): 0.0
Dietary Fibre (g): 6.7
Total Fat (g): 3.1
Saturated Fat (g): 0.5
Trans Fat (g): 0.0
Sodium (mg): 4.0
Dietary Preference
Veg, Gluten-Free
Storage Instruction
Store in a cool and dry place. Transfer into airtight container after opening
Information Disclaimer
All images are for representational purposes only. It is advised that you read the batch and manufacturing details, directions for use, allergen information, health and nutritional claims (wherever applicable), and other details mentioned on the label before consuming the product. For combo items, individual prices can be viewed on the page.
